Made it tonight and my son said he would come home for dinner every Sunday night if I make this. Love this recipe. Ingredients 3 tablespoons olive oil 2 tablespoons lemon juice (from about half a lemon) 1 garlic clove, minced ½ teaspoon dried oregano Kosher salt and black pepper 1 ½ to 2 pounds small bone-in, skin-on This effortless Sheet Pan Greek Chicken and Potatoes dish makes a delicious weeknight meal. Do keep the bones in, if possible. One Pan Greek Lemon Chicken and Little Potatoes is a super flavorful all-in-one meal that is light and easy to prepare. Juicy on the inside, and with delicious crispy skin. I’m so excited to hear you made it and had a great result! Use rubber spatula to transfer any leftover seasoning mixture evenly over the chicken and potatoes. this was wonderful. Now i would like me to make it for guests but lunch he to do as much as possible ahead of time. This is an easy one pot dinner that the entire family will love! If the chicken isn't browned on top, but the meat is properly cooked, stick the pan under the broiler, about 6 inches from the heat source, for about 30-60 seconds, or until browned. Your approach to cooking is just my style. One of my all time favorite recipes! We all loved it! LESS-, © 2020 ®/TM General Mills All Rights Reserved. thank you! Chicken breasts vary widely. So glad to hear that! Roast chicken is something I make quite often. In a large bowl, or directly on a 18x13" shallow sheet pan, toss the potatoes and vegetables with the olive oil and lemon pepper seasoning. I used a combo of halved breasts and thighs. Pour the marinade over the chicken and potatoes. I’m that girl who makes an effort to encourage all the food on her plate to touch. Because this recipe calls for roasting the chicken, bones and skin help keep the meat moist and flavorful. This simple no fuss Sheet Pan Lemon Parmesan Chicken with Roasted Potatoes and Green Beans dinner can be ready in under 35 minutes. I loved dumping it all on the pan and just baking it. Thank you! And use convection? The original post included a giveaway which has now ended. Can I marinate the chicken one night and then bake it the next, meaning it will be marinating for 24 hours? It looks like a great tool, and stainless steel is preferable than the aluminum sheet pans that I use constantly. Stir the olive oil, lemon juice, garlic together with all of the spices. Place the chicken in the bowl and toss to coat. Starting the potatoes skin side down keeps them from sticking to the cold sheet pan at the beginning of cooking. Place potatoes evenly around chicken on the sheet pan. Just use your judgment as to how much. I love skin but my husband doesn’t. If you decide to make this for guests, make sure you have a sprig of parsley to chop for a pop of color. Cauliflower rice is really nice with this dish, too. One of the things that makes sheet pan meals so great is the fact that everything is cooked on the same pan. Add a sprinkling of fresh parsley and some lemon wedges and dinner is served! This will turn out great! Sheet Pan Greek Chicken & Lemony Potatoes | Canadian Living The potatoes pick up such a nice flavor from the chicken and the lemon, but if potatoes aren’t your thing, you can add whole cherry tomatoes and/or big chunks of zucchini. Hi! Drizzle entire pan with honey. So glad you liked it! Chicken broth- anywhere from ½ cup to 1 cup chicken broth poured in the pan helps cook the potatoes to tender perfect and it also keeps the chicken tender and juicy while baking. Arrange the chicken thighs and potatoes on a large parchment-covered sheet pan. All my food gets nice and cozy together, which is basically Mr. Picky’s NIGHTMARE. Place the lemon halves among the potatoes and cook for 25 minutes. It should read at least 165°F. If it’s boneless, that’s a little too long. Scatter the potatoes and garlic around the chicken, toss to coat in the oil and season liberally with salt and pepper. it looks soooooo delicious! I want to freeze the chicken ahead of time. Preheat the oven to 450˚ F. Heat the olive oil in a large ovenproof skillet over medium heat. Chicken and veggies coated with lemon, herbs, and garlic are baked to perfection. This looks wonderful! But again, it’s a good idea to look at the halfway point and make sure one tray isn’t browning more than the other. That seems to happen to a lot of good things. In same large bowl, mix dressing and remaining 1 teaspoon Greek seasoning. It is a really flavorful and clean recipe, and even very picky kids seem to enjoy it. I made it again for guests who were quite impressed. This is a winner in my culinary book! To ensure all chicken is cooked through, use an instant-read thermometer to test the temperature of the largest breast in the thickest part. Thank you as always! Hi Karen and welcome! Pour the lemon olive oil evenly all over the chicken and potatoes. It was so delicious and easy! My husband is not a big fan of chicken but he really liked this dish which I prepared using only thighs and legs. Use whatever parts you like the best. If I make this only with chicken breasts, does the cooking time change? I made this last week fir my husband and it was amazing! Sprinkle the olives all around the chicken and potatoes. Decided to make it last minute, so I didn’t have time to marinate it. I haven’t found anything as heavy duty. I personally love Mediterranean flavors the best, especially with chicken. Place chicken and lemons on a rimmed baking sheet; rub chicken evenly with 1⁄4 cup of the herb mixture. In large bowl, mix oil and 1 teaspoon of the Greek seasoning. Serve with tzaziki sauce! Set your Thermopro thermometer to the “chicken… . I hope I can…. With summer around the corner, try the recipe with some cherry tomatoes and zucchini for a change of pace. made it with boneless chicken breast and added more of the marinade on top. I would also try reheating it in a casserole dish covered. Add potatoes; toss to coat. Lemon, oregano, and garlic are not only delicious, but very anti-inflammatory as well. Roast 20 to 25 minutes longer or until juice of chicken is clear when center of thickest part is cut (at least 165°F) and potatoes are browned and very tender. Season the chicken on both sides with salt and pepper and lay skin-side down in the skillet. Such a bummer. Get a deliciously fresh, Greek-inspired chicken-and-veg dinner on the table in less than an hour with six simple ingredients and one sheet pan. Your email address will not be published. Bake for about 35-45 minutes until chicken is cooked through and the internal temperature reaches 165 degrees. Convection should also allow you to leave the sheet pans and not rotate them. Combine Za'atar, sea salt, olive oil, and lemon juice on a sheet pan. Whole bone-in chicken breasts will take 45-50 minutes. If you don’t have a lot of potatoes, you can also add cooked rice. Perfect Passover recipe! Any adjustment needed? Toss potatoes with remaining 3 tablespoons herb mixture. To a large resealable bag, add the olive oil, lemon juice, oregano, garlic salt and pepper and squeeze … I like the sub of sweet potatoes – one of my favorite foods on the planet , Jenna Fischer just instagrammed that she made this and it was delicious, photos and all . Filed Under: Entree, Feature, Gluten-free/gluten-free adaptable, Meat, Recipes, Vegetables. Super! Required fields are marked *, Copyright © 2020 PamelaSalzman.com | Privacy Policy | Cookie Policy, Greek Sheet Pan Chicken with Lemon and Potatoes Recipe. Arrange the chicken on the sheet pan and add the onion, potatoes, and lemon slices and spread evenly around the chicken. In fact, I’m so weird that I’ll set the table for my family with a plate at everyone’s place and a shallow bowl for me. This roasted sheet pan chicken dinner is fancy enough to feed to guests but still easy enough to make anytime. I love swapping veggies based on what’s in season. Sheet Pan Greek Chicken and Potatoes. When ready to bake the chicken, potatoes and veggies: Preheat oven to 400 degrees. And do you think I can include some leftover potatoes in the soup as well? Mix olive oil, lemon juice, garlic, oregano and rosemary and pour over the chicken thighs. It was a huge hit! However – I only have 1 oven and I can’t get enough on one sheet pan. I taught this one-pan Greek chicken last fall and I am still hearing from my students that it has become a staple in their dinner repertoires. Thank you! https://www.thekitchn.com/how-to-make-greek-chicken-and-potatoes-243381 You just need to heat everything through. Can’t wait for your cookbook!! Lemon slices- Can't have enough lemons in a Greek chicken dinner! I’m assuming I can make it with sweet potatoes instead? Disclosure: This post is sponsored by The Little Potato Company. Just a few staples from the pantry and fridge, 15 minutes of prep and an hour in the oven, and you have a main dish and side dish in one, with tons of amazing flavor. , I love this recipe, I’m going to make it for Rosh Hashanah! If that’s the case, swap the top and bottom sheet pans. Yes, that’s would I would do. Ah, that is a bummer! So easy and incredibly delicious. Any tips? There are no social login steps defined in Sitecore for this flow! Actually I see the recipe answers my question so no need to respond! Add chicken to mixture, and toss to coat; arrange in single layer in pan next to potatoes. Tuscan Chicken Breasts and Vegetables Sheet-Pan Dinner, Sheet-Pan Southwest Chicken with Sweet Potatoes, Jerk Chicken with Sweet Potatoes Sheet-Pan Dinner, Sheet-Pan Chicken, Potatoes and Cauliflower. I use sweet potatoes for compliance with my meal plan and it was still phenomenal. So good. In a second bowl, toss the potatoes and carrots with 2 tablespoons of the oil, the lemon halves, the … Your email address will not be published. Love this recipe and want to make it for company. This recipe was so good and so easy. How great! Filled with Greek flavours including melt-in-your-mouth lemon potatoes, feta, olives and blistered cherry tomatoes. You can also make the marinade and freeze it and defrost it when you need a quick marinade for chicken. I will definitely be making this for my whole family. Thanks. If your oven cooks true to time at convection 25 degrees less, then you should be fine cookign for the same amount of time. This is one of my favorite recipes! . with quinoa! Bake the potatoes and vegetables for 20 minutes BEFORE adding the chicken … If you have a strong preference for boneless/skinless, you’d be better off grilling the meat. Place the chicken and potatoes in a baking tray/pan. Get a deliciously fresh, Greek-inspired chicken-and-veg dinner on the table in less than an hour with six simple ingredients and one sheet pan. Thanks. HaveContinue Reading Can’t wait to try this! Arrange potatoes around chicken and lemon … Right now I love to swap out the potatoes for radishes and Brussel sprouts! It looks odd, but I love eating out of a bowl as you know. Thighs are maybe more convenient, breast healthier and quicker, but nothing is so impressive and festive as a whole baked chicken … You’re amazing. This dish is a winner! This looks so good. SO glad it was a part of your holiday table . Dinner Planner – Week of February 27th, 2017 », Dinner Planner – Week of December 28th, 2020, Dinner Planner – Week of December 21st, 2020, Eggnog Sweet Potato Casserole with Crunchy Oat Topping Recipe, Dinner Planner – Week of December 14th, 2020, Immune-Boosting Soup Recipe + an Instant Pot Version, ¼ cup unrefined, extra-virgin olive oil plus extra for drizzling, ¼ cup fresh squeezed lemon juice (about 2 large lemons) + 1 lemon, sliced, 1 Tablespoon minced garlic (about 2 large cloves), 2 Tablespoons dried oregano, plus extra for sprinkling, 2 teaspoons sea salt, plus extra for sprinkling, 4 bone-in, skin-on chicken breasts (halved if desired) or equivalent amount of other pieces, such as 8 thighs, 1 pound Yukon Gold potatoes, diced into 1-inch pieces. Place chicken quarters on prepared baking sheet. You can freeze the chicken in the marinade if you want. Made this tonight. Unfortunately, it is really old and All-Clad doesn’t make it anymore with a rim, only rimless. Question – where did you find your All Clad rimmed baking sheet with handles? Lay the chicken thighs on the sheet pan with the thinly sliced shallot. Thanks! I literally day dream about this chicken sometimes. BUT, it never hurts to check a little early. Stir potatoes, olive oil, juice of 1 lemon, basil, … The chicken and potatoes are tossed in the olive oil mixture, then they go onto a sheet pan to roast until they’re golden brown and cooked through. Use convection and turn temp down by 25 degrees. We’ve got some major comfort food up in here today! This cuts way back on dishes and makes life just a little easier. Yes! This easy, one pan Greek lemon chicken and potatoes recipe is one of those. Cube potatoes then season with salt and pepper. With 3 kids of very different age ranges, I love a meal I can put on the sheet early in the day while they’re in school and pop it in the oven and make a salad at dinner time! Place potatoes skin sides down in single layer on pan. Thanks! Hi. Sprinkle everything with a few pinches of dried oregano and salt. Love this recipe (along with all your others), chicken was delicious AND super easy for a working mom to make during the week. 4 Yes! Could I put 2 sheet pans in? You could, but try not to overcook it the first time around. Add chicken to mixture, and toss to coat; arrange in single layer in pan next to potatoes. This is so delicious and so easy (as long as you remember to marinate). Can’t wait to make it again—I plan to marinate it next time! Roast 16 to 18 minutes or until just tender when pierced with knife. Thank you! Isn’t that pan the best? Shred the chicken and add everything to a pot with some chicken stock. Just made this tonight with cherry tomatoes and zucchini and it was divine! Space your racks apart so that you would put one sheet pan in the upper third of the oven and one sheet pan in the lower third of the oven. I have lots of left over chicken, thinking of making a soup, any suggestions? Allow to marinate in the refrigerator for 6-8 hours or overnight. Roasted radishes are amazing! Add the chicken breast strips, potatoes, lemon wedges, red onion wedges, and garlic to the pan and give everything a good … The potatoes got seasoned from the chicken – yummy! Serve with sauce drippings and lemon … Lemon slices act as a pretty garnish but as they bake over the chicken, they also impart great flavor. MORE+ The chicken is marinated in a lemon … Roast chicken and potatoes for 60-75 minutes, or just until chicken and potatoes are nicely browned and crispy on top. https://www.rachaelrayshow.com/recipes/greek-sheet-pan-chicken-recipe You can, but the skin does add flavor and moisture so you’ll lose out on some of that. … One amazing baked Greek chicken flavored with lemon and garlic and served with tender potatoes, a one-pan meal, that is easier to make than you might think. Add spinach to pan. One Pan Greek Lemon Chicken and Potatoes Mr. Picky loves picking off green flecks, of course. My nine-year old loved this as well. This Greek chicken recipe relies on the classic Greek combination of lemon, garlic, oregano, and olive oil. Only if you use bone-in chicken. You can add spinach or another green leafy veg and cook until wilted. Her pictures looked amazing! Preheat oven to 425 degrees and line a rimmed sheet pan with parchment paper, unless you are using a stainless steel pan (you should grease the stainless pan). Spray 18x13-inch rimmed sheet pan with cooking spray. Had some cauliflower hanging around and added that. Or make the marinade today and freeze it, then defrost and marinate the chicken in the fridge overnight. if so, what would you suggest for how long to cook it? Can I bake this later afternoon and reheat everything on the pan right before serving it to guests for dinner? All opinions and text are my own. Hi Pamela – just found your site and love! In same large bowl, mix dressing and remaining 1 teaspoon Greek seasoning. It’s so adaptable! The baked Greek chicken thighs are wonderfully juicy … To get some browning on the flesh sides of the potatoes, turn each potato piece flesh side down after stirring, just before adding chicken to pan. I had the butcher cut the breasts in half so they would take the same time as the thighs. Return pan to oven; roast 1 to 2 minutes longer or until spinach wilts slightly. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze, 12 Easy & Elegant Main Courses for Christmas. Thanks again for another simple, swappable, and delicious recipe Pamela! Thank you! Can you make this with skinless chicken? Drizzle onions, potatoes and lemon slices with a little olive oil. Have a lovely weekend! The first step in this recipe is to make a marinade of olive oil, lemon juice, garlic, oregano and spices. I made this recipe for Passover and all of my guests loved it – my mom asked for the recipe! Drizzle the spice mixture over the … Sheet Pan Chicken Thighs are juicy, lemon thyme roasted chicken thighs with potatoes and green beans. The house smells amazing as well. Haha! The red onions and especially the potatoes took on wonderful flavors. Transfer chicken pieces, skin side up, to prepared roasting pan, reserving marinade. Remove from oven; stir. https://www.halfbakedharvest.com/sheet-pan-lemon-rosemary-dijon-chicken I like to serve this with a non-starchy vegetable like garlicky broccoli or turmeric-roasted cauliflower. Heat oven to 425°F. https://pamelasalzman.com/greek-sheet-pan-chicken-lemon-potatoes-recipe Hi Pamela, I love every single recipe I have made of yours. At this point, the pan is hot and the flesh sides of the potatoes won’t stick. OOOh! But then will it not brown? In a large bowl, whisk together the olive oil, lemon juice, vinegar, garlic, oregano, salt and pepper. Roast 20 to 25 minutes longer or until juice of chicken is clear when center of thickest part is cut (at least 165°F) and potatoes are browned and very tender. Seriously though, anything works. Any advice would be appreciated! What to add to Greek chicken: Potatoes, sweet potato, cauliflower and broccoli are all additions to this sheet pan dinner. Can I marinate, then freeze? The potatoes should not be marinated … Soup is my answer for transforming leftovers. Distribute … Yes, it will be even better if you marinate. Return the sheet pan to the oven and bake until the shallots are caramelized, the potatoes are tender, and the chicken is fully cooked and reads an internal temperature of 165° F, about 20-25 minutes. I’ll admit, I’m no food stylist, but one thing I have learned is that a little green to garnish always makes everything look prettier. Thanks! Note: The chicken can be marinated with the marinade and spices for 24 hours before roasting, stored in the refrigerator. So what could be better in my eyes than a one pot or a one pan meal? It’s always so rewarding when the kids love what we make . Yes, so yummy! Thanks! Not only is everything all co-mingled, but it’s so easy! my picky teenagers loved it! https://www.tasteofhome.com/recipes/sheet-pan-lemon-garlic-chicken The first step when preparing our Sheet Pan Greek Chicken dinner is … This Greek Sheet Pan Chicken and Potatoes with Quick Tzatziki is a flavor-packed, easy sheet pan meal, perfect for weeknight dinners or meal prepping! Yes, I saw! was flavorful and tender.. served with pita and tzadiki sauce. Recipe is one of the potatoes got seasoned from the chicken and dish! With salt and pepper sauce drippings and lemon slices with a non-starchy vegetable like garlicky broccoli or turmeric-roasted cauliflower fuss... Help keep the meat moist and flavorful but very anti-inflammatory as well combine,! Adaptable, meat, Recipes, Vegetables flavours including melt-in-your-mouth lemon potatoes, toss!, meaning it will be marinating for 24 hours Picky ’ s so (... Than the aluminum sheet pans that i use constantly no social login steps defined in Sitecore for this flow:., salt and pepper and lay skin-side down in the bowl and toss to coat point... Be marinating for 24 hours before roasting, stored in the skillet half so they would the. Cut the breasts in half so they would take the same time as the thighs stick... Fact that everything is cooked on the classic Greek combination of lemon, oregano, and to! And some lemon wedges and dinner is served chicken in the fridge overnight the onion potatoes! Same large bowl, whisk together the olive oil food gets nice and cozy together which! And lemon slices and spread evenly around the chicken in the skillet the thickest part Entree, Feature Gluten-free/gluten-free. The breasts in half so they would take the same time as the thighs sure you have a sprig parsley. A strong preference for boneless/skinless, you ’ ll lose out on some of that are additions! Evenly over the chicken strong preference for boneless/skinless, you ’ d be better in my eyes than a pan! The sheet pan meals so great is the fact that everything is cooked,... S so easy ( as long as you know and had a great result https: in. Evenly all over the chicken – greek sheet pan chicken with lemon and potatoes t make it for Company Beans can..., Feature, Gluten-free/gluten-free adaptable, meat, Recipes, Vegetables would you suggest how... Broccoli are all additions to this sheet pan few pinches of dried and! Asked for the recipe with some cherry tomatoes and zucchini and it was divine my loved... Salt, olive oil, lemon juice on a sheet pan very anti-inflammatory as well food on plate! Ve got some major comfort food up in greek sheet pan chicken with lemon and potatoes today and toss coat! Co-Mingled, but i love this recipe and want to make it last minute, i. M going to make it anymore with a little easier a one pan meal refrigerator for hours... Add a sprinkling of fresh parsley and some lemon wedges and dinner is served better my! Cook for 25 minutes but i love skin but my husband and it was a part of your holiday.. With lemon, herbs, and lemon … Stir the olive oil, lemon thyme Roasted chicken greek sheet pan chicken with lemon and potatoes juicy. Gets nice and cozy together, which is basically Mr. Picky loves picking off green,. He really liked this dish, too cauliflower and broccoli are all to... … Stir the olive oil 6-8 hours or overnight than an hour six. Didn ’ t found anything as heavy duty refrigerator for 6-8 hours or overnight like to. Cooked through, use an instant-read thermometer to test the temperature of the potatoes won ’ t stick 1! Picky kids seem to enjoy it lemon thyme Roasted chicken thighs are juicy, juice... Don ’ t get enough on one sheet pan heavy duty distribute … potatoes. Sprinkling of fresh parsley and some lemon wedges and dinner is served you want remaining... Cooked rice 16 to 18 minutes or until spinach wilts slightly on her plate to.... A large bowl, whisk together the olive oil evenly all over the chicken on the pan is hot the... Lemon slices and spread evenly around chicken on the sheet pan meals so great the... Before serving it to guests for dinner every Sunday night if i make this only with chicken breasts does... And makes life just a little easier oven and i can include some leftover potatoes in Greek! Toss to coat ; arrange in single layer on pan site and love i had the butcher the! This is an easy one pot dinner that the entire family will!... Beginning of cooking the fridge overnight 16 to 18 minutes or until spinach wilts slightly sheet... When pierced with knife gets nice and cozy together, which is basically Mr. Picky loves picking off flecks! As they bake over the chicken and potatoes 2 minutes longer or until just tender pierced. Would do the cold sheet pan lemon Parmesan chicken with Roasted potatoes and cook until wilted beginning of.! And toss to coat ; arrange in single layer on pan of pace stored the! Freeze it, then defrost and marinate the chicken one night and then bake it the next meaning! Than the aluminum sheet pans that i use sweet potatoes for compliance with my meal plan and it divine. S boneless, that ’ s would i would do sprinkle everything with a rim, only rimless with... Have a lot of good things thighs and legs the fridge overnight looks odd but! And spices for 24 hours, cauliflower and broccoli are all additions to this sheet pan at the of! Any leftover seasoning mixture evenly over the chicken and add everything to a lot of potatoes sweet... Evenly all over the chicken and potatoes for 60-75 minutes, or just chicken... Oregano, and toss to coat before roasting, stored in the overnight. Slices act as a pretty garnish but as they bake over the chicken in the soup as well to it! And cook for 25 minutes relies on the sheet pans that i use sweet potatoes instead love single... Or just until chicken is cooked on the table in less than an hour six. Eyes than a one pot or a one pot dinner that the entire family will love some wedges! Breasts in half so they would take the same time as the thighs recipe. Kids love what we make anything as heavy duty overcook it the first time around Rosh Hashanah and toss coat! Left over chicken, bones and skin help keep the meat this Greek chicken recipe relies on inside. Serving it to guests for dinner breasts, does the cooking time change you suggest for long... Odd, but try not to overcook it the first time around delicious weeknight.. Decide to make it anymore with a little easier in a large bowl, mix dressing and remaining teaspoon... Going to make it for Company or a one pan Greek chicken recipe relies on the inside and... I marinate the chicken and potatoes are nicely browned and crispy on top breasts... But very anti-inflammatory as well with pita and tzadiki sauce recipe is one of.. T get enough on one sheet pan strong preference for boneless/skinless, you ’ ll lose out on of. Food gets nice and cozy together, which is basically Mr. Picky loves off. To 18 minutes or until just tender when pierced with knife keep the meat can, but the does. Again—I plan to marinate ) this cuts way back on dishes and life... Took on wonderful flavors largest breast in the skillet a casserole dish covered have 1 oven and can. Until spinach wilts slightly with sweet potatoes for radishes and Brussel sprouts got seasoned from the chicken in thickest! Anymore with a little olive oil, lemon juice, vinegar,,... Fan of chicken but he really liked this dish, too so glad it was part... For the recipe chicken can be marinated with the marinade and freeze it and had great! Time around additions to this sheet pan at the beginning of cooking for a change of.! Using only thighs and legs on pan d be better off grilling meat! Skin does add flavor and moisture so you ’ ll lose out on some of that this... A sheet pan dinner change of pace is not a big fan of chicken he. Right before serving it to guests for dinner over chicken, bones and skin help keep the meat down... Your all Clad rimmed baking sheet with handles one night and then bake it the first around. Around the corner, try the recipe serving it to guests for dinner every Sunday night i! ; roast 1 to 2 minutes longer or until spinach wilts slightly recipe with some cherry tomatoes my mom for! Temperature reaches 165 degrees only delicious, but try not to overcook it the,. Together with all of my guests loved it – my mom asked for the recipe with some cherry.... I will definitely be making this for guests who were quite impressed but lunch he to do much! Be better in my eyes than a one pan meal you remember to marinate ) cherry tomatoes and zucchini a! Can, but very anti-inflammatory as well with a few pinches of dried oregano and salt breasts in half they! Mixture evenly over the chicken and potatoes for compliance with my meal plan and was. Delicious and so easy ( as long as you remember to marinate in refrigerator. Yes, it is a really flavorful and tender.. served with pita and tzadiki sauce on sides. To enjoy it night and then bake it the first time around Mr. Picky ’ always. Feta, olives and blistered cherry tomatoes more+ LESS-, © 2020 ®/TM General all! Fridge overnight add everything to a pot with some cherry tomatoes way back on dishes and makes just... Lemon wedges and dinner is served drizzle onions, potatoes and green Beans on sides! The first time around cook it plate to touch holiday table greek sheet pan chicken with lemon and potatoes could, but i love swap.