Put your rice in the microwave for 1 1/2 minutes, followed by the pack of vegetables for 3 minutes. We’re so pleased you enjoyed this recipe so much! Mix your Mayflower Curry Sauce as per the instructions. Find us at 10750 Hickory Ridge Rd, near Cedar Ln. Fat 64g. Stir well, then set to slow cook on normal/medium for 4 hours. Thanks for taking the time to let us know. (Serves 3-6): Whisk 85g (3oz.) The material on this website may not be reproduced, distributed, transmitted cached or otherwise used, except with prior written permission of Pinch Of Nom. Log Food. 2 Minute Simmer. Weight: 255g (Approx. Add the garlic and ginger and fry for 1 more minute. Stir well to make a smooth paste. Hope that helps! There are 215 calories in each portion of our slimming friendly Chinese Chicken Curry. Change ), You are commenting using your Facebook account. Mayflower Curry Sauce ... You can either choose to microwave cook this or in a pan following the instructions on the packet. You can read more about these recommendations on the NHS website. Ingredients:- 2 chicken breasts cut into bite sized cubes, 56g of mayflower curry sauce mix (8 syns), 2 tins of garden peas, 1 onion finely chopped, 200g basmati rice dried, 400ml cold water, low calorie cooking spray. We supply to retail outlets nationwide and our curry sauce is a well-known favourite with consumers all across Ireland. Mayflower Medium Curry Sauce Mix - 255g. It’s really handy to keep in the cupboard and it’s such an easy way to rustle up a Chinese Chicken Curry in a pinch. oz.) Shouldn’t take more than 20 minutes including prep time. Place the onions, peppers, baby corn, mushrooms, peas and diced chicken in the slow cooker You may need to adjust the timings a little, but make sure the chicken is thoroughly cooked and shows no sign of pinkness. Obviously, if your goal is to lose weight then you might want to adjust these slightly! If you need to thicken the sauce, … Yes you can! of Curry Sauce Mix into 340 ml (12 fl. Method. Whisk 85g of Curry Sauce Mix into 340ml cold water in a … 77 / 2,000 cal left. This means it falls into our Everyday Light recipe category. Mayflower curry sauce where to buy. Hi I was just wondering can I use frozen pepper slices for this recipe or is better with fresh? Please note our warehouse and couriers are closed for the statutory public holidays over Christmas and New Year. First, mix the 85g of Mayflower Curry mix with the 340ml of water and set aside. 100g? If you're looking for a low calorie Chinese Chicken Curry that tastes like the real deal, then this is the recipe for you! First, mix the 85g of Mayflower Curry mix with the 340ml of water and set aside, Place the onions, peppers, baby corn, mushrooms, peas and diced chicken in the slow cooker, Crumble the stock cube over the top, then pour in the Mayflower Curry mix, Stir well, then set to slow cook on normal/medium for 4 hours, If the curry seems a little runny remove the lid and cook for another 30 minutes to reduce. Your order will be fulfilled on the next working day after being placed. 85 / 2,000 cal left. For an extra kick to your curry, you can use our Extra Hot Curry Sauce Mix. First fry your chicken and veg for 5 minutes (depending on the cut size of your chicken), in another pan add your water and Mayflower Curry Mix and simmer for for 5 minutes, then mix the sauce, chicken and veg and serve. Fitness Goals : Heart Healthy. Ref: FD02-049 Cooking Instructions: Whisk 85g (3oz) of curry sauce mix into 340ml of cold water in a sauce pan. The No.1 dip for your chip! Hi Richard, thanks for your help with the question about cooking this recipe on the hob and letting us know about how this method worked for you, it’s much appreciated.Thanks for getting in touch and sharing your tips. Mayflower - Chinese Style Medium Curry Sauce Mix. Most of the ingredients can be found at the supermarket, and the Mayflower Curry can often be found in discount retailers like Home Bargains and B&M. It is up to you whether you microwave or pan cook this. 77 Cal. It means we can cook a whole chicken in it in just 20 minutes! Pop the lid on and simmer for 15 to 20 minutes or until the chicken is cooked. HOW TO COOK USING Hob/Microwave. Fitness Goals : Heart Healthy. Welcome to Mayflower Chinese Gourmet in St. Clair Shores, Michigan! Put the rice on to cook according to packet instructions 2. Hi Georgina, yes frozen chicken pieces would be great in this Chinese Chicken Curry just make sure they are defrosted beforehand. I left the chicken breast whole to stop them drying out you can always cut to size once cooked, The Key is to mix the powder with boiling hot water to a dripping consistency not too watery but not too thick it needs to drip off the spoon – you can always add more water if needed – and if your cooking more portions you will need more water and more curry powder in my video i made enough for 2 portions, I would also suggest you cook your first one when your around the house if possible because all slow cookers work differently and its hard for me to give you exact times measurements etc but if you follow the video you can always “tweak” it to suit your slow cooker, Hi!! Cooked food that has been frozen and removed from the freezer should be reheated and eaten within 24 hours of fully defrosting. If you’re not looking specifically for the slow cooker effect it doesn’t take as long as an hour. Spray a frying pan over a medium high heat with spray oil. 9 Portion Pack. How does this food fit into your daily goals? Hi Bev, this recipe would take around 20 minutes on the hob, simmering on a low heat. Cook the nuggets according to packet instructions 3. Mayflower Extra Hot Curry Sauce Mix. Tag us! Make sure to refrigerate in a container with a lid and chill. Based in Limerick City, Mayflower’s main objective is to manufacture a high-quality range of powdered and frozen sauces at a very competitive price. 47 % 9g Carbs. We supply to retail outlets nationwide and our curry sauce is now a well-known favourite with consumers all across Ireland. Microwave From Ambient (Serves 2-3): Whisk 85g (3 oz.) Hi, love this recipe but how long would you cook it if you were doing it in a normal pan and not a slow cooker?? Stir well after every minute (guide only, times may vary according to power of microwave). Top up with boiling water to make 1/2 pint stirring well. Add the onion, zucchini and butternut squash and fry for 2-3 mins to soften. Simmer for 2 minutes on very low heat. 6 % 1g Protein. This recipe serves 4. Change ). This product contains only 100% sustainable palm oil. (Serves 2-3): Whisk 85g (3 oz.) Jacobs, that's what I do too. Thanks for your question and hope you like this recipe. The curry sauce is by a brand called Mayflower, and it’s very, very popular amongst Slimmers! This can be served with simple and satisfying boiled rice or even with chips. Allow any left overs to cool as quickly as possible, ideally within 2 hours. 4. Order Online now for takeout and delivery orders. Eeeeek! of Curry Sauce Mix into 340 ml (12 fl. We often get asked over on our Facebook group what people can make with Mayflower Chinese Curry Sauce, which is a ready mixed powdered curry sauce that’s available in many shops across the UK in either medium or hot varieties. Online ordering menu for Mayflower VI. Check out our oven temperature conversion guide. Order online for carryout! Mayflower curry sauce (4 syns per 28g) I place the powder in a Pyrex jug and add some boiling water. A Chinese Curry from a takeaway restaurant could set you back a whopping 34 Points! Fat 63g. SKU: Curry Sauce-879 Category: United Kingdom - del. You need to count 4 Points per portion of this Chinese Chicken Curry recipe if you’re on WW Green. Mayflower Medium Curry Sauce Mix 255g quantity. Calorie Goal 1,915 cal. Hope that helps! When you cut into a piece of chicken there shouldn’t be any sign of pink meat. (your email address will not be published). Log Food. Love this Chinese Chicken Curry recipe? Just sauté the onions and chicken before adding all the other ingredients. 43 % 3g Fat. ( Log Out / Daily Goals. 4 / 67g left. oz.) Change ), You are commenting using your Google account. I worked out that for 1 portion you need 130ml water. We use a fan assisted oven for all of our recipes. For an average woman, that figure is around 2,000kcal (8,400kJ) a day. I dont like corn, can I use a different vegetable? Mayflower Medium Curry Sauce 255g and Mayflower Southern Style Gravy 255g. You can keep leftovers of Chinese Chicken Curry in the fridge for approximately 2 days. Standard advice here in the UK is to cook food until it has reached 70°C and stayed at that temperature for 2 minutes. 12 in stock. oz.) What heat do you recommend and for how long please. It has dipped the bit of butter in the saucepan, melt it and add some pieces of chicken. As a guide, an average man needs around 2,500kcal (10,500kJ) a day to maintain a healthy body weight. Please make sure to double or triple check all of your ingredients if you’re cooking for people with allergies. Find us on Harper Avenue between St. Gertrude Street and Bayside Street. Welcome to Mayflower VI, we offer option for popular Chinese chow such as lo mein & chop suey, plus Thai curries & noodle dishes. Thanks for your question and hope you enjoy making this recipe! From frozen: Always defrost leftovers completely, either in the fridge or in the microwave, before reheating. From chilled: Place in a microwave proof container with loosely fitting lid and heat until the curry is steaming hot all the way through before serving. This post contains affiliate links: what this means. From Syns online: Mayflower Curry Sauce Mix, Medium/Extra Hot, Chinese Style, 255g pack (9 portion), made up with water (per portion) - 4 syns 255g/9 = 28.33g This Chinese Chicken Curry recipe is suitable if you’re following a dairy free diet. You need to count 1 Point per portion of this Chinese Chicken Curry recipe if you’re on WW Blue. Use the hashtag #PinchofNom to be in with a chance of winning a swag bag at random! 36g Mayflower Curry Sauce Powder Mixed Vegetables to serve. keep warm function and is also a pressure cooker. Please do not screenshot this. Way too much tomato, and very little curry spices to pass as a curry sauce). Put your sticky rice into the microwave for 2 minutes, then once cooked, briefly add to the frying pan with some soy sauce (I just use enough to make it change colour! This Western-style Chinese curry sauce is very similar to Japanese curry roux and thicker, milder, and sweeter than Indian curries. You can find all of our other Everyday Light recipes here. Our version has just 1 Smart Point per portion – 1! Hi Sharon, yes you can definitely substitute the baby corn for another vegetable you could try courgette, cauliflower or green beans. Mayflower Original Curry Sauce (255 g) €2.99 ... Niacin (B3), Thiamin (B1)], Vegetable Oils [Palm, Rapeseed], Curry Powder [Coriander, Turmeric, Mustard, Bengal Gram Farina, Cumin, Chillies ... To unsubscribe from SuperValu emails and text messages, follow the unsubscribe instructions at the end of every email and text message. Hi Rachael. While, Indian curry pastes are made basically made from onions, tomatoes, and cream. 1. 42g = 6 Syns and this will be shared between me & … I am wanting to batch make this and put it in tubs but trying to calorie count per tub. If you’d like some inspiration check out these recipes that work really well together: Yes, you can also cook this on the stove top. The Key is to mix the powder with boiling hot water to a dripping consistency not too watery but not too thick it needs to drip off the spoon – you can always add more water if needed – and if your cooking more portions you will need more water and more curry powder in my video i made enough for 2 portions. It cooks some pieces of chicken partorisca in the minute then turns him on and cook for another minute I then adds a cream. You can pop all of your ingredients in and get on with your day, while your kitchen starts to fill with the recognisable aroma of a delicious curry. ). Mayflower Mayflower - Medium Curry Sauce Mix 85g Portion. Add to cart. Simply whisk, boil and simmer then you will have the perfect curry sauce to bring your fakeaway to life. Once you’ve put it out, ideally you should eat it within 4 hours. of Curry Sauce mix into 340 ml … Hob From Ambient. ( Log Out / Sorry, your blog cannot share posts by email. Add the curry powder, Chinese five spice, tomato paste and soy sauce and stir to coat. Mayflower Chinese Style Medium Curry Sauce Mix. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. We’ve used traditional veggies that you’d find in a takeaway curry, but you could pop in any leftovers or try it with beef or lamb if you like: one box of Mayflower Curry will go a long way so try out a few combinations and let us know your favourite! Hope you continue to enjoy our recipes. This recipe can be frozen, but please remember to do the following; Don’t forget to add a label with what it is, and on what date you put it in the freezer! Serve hot. Mayflower Medium Curry Sauce Mix 255g $ 6.50. Hi Bev, We use our Instant Pot as a slow cooker – it’s fab! Online ordering menu for Mayflower Chinese Gourmet. Lightly cook the vegetables in 2 cups of boiling water, for about 5 minutes until just tender. Just 5 mins away from Howard Community College and 2 minutes away from Howard County General Hospital. Daily Goals. I do Slimming World chips and dip them in a serving of this (4 syns), beautiful! 47 % 4g Fat. of cold water in a sauce pan. Use a container or bag that is suitable for freezing. Microwave for 3 minutes and sauce will thicken. How do you do the lovely looking noodle dish?x, It’s just noodles and abag of stir fry cooked in a pad with a dash of dark soy hun x, Hi where do you get the Mayfair curry powder from please. Pot Noodle Bombay Bad Boy is a hot and spicy variation of this much loved hot noodle snack. The powder makes light work of the curry flavour, but just when you thought this Chinese Chicken Curry couldn’t get any easier, we’ve used the slow cooker too! Bring to the boil stirring constantly. When it says 215 calories per serving, what is the serving? Post was not sent - check your email addresses! Reserve the cooking liquor. Hi Sophie, using frozen peppers will work fine for this recipe just allow them to defrost first, hope that helps! This curry sauce base is made of curry powder, Chinese five spices, corn starch, and plain flour to thicken the gravy. Read honest and unbiased product reviews from our users. Sodium 1,600g. You need to count 1 Points per portion of this Chinese Chicken Curry recipe if you’re on WW Purple. Pot Noodle Bombay Bad Boy 90g. This was perfect really worked well and personally i think it tasted better out of the slow cooker than when done in the pan! Crumble the stock cube over the top, then pour in the Mayflower Curry mix. Share this recipe with your friends or followers, or keep in touch with us by simply using one of the sharing buttons above. 5 % 1g Protein. ). 700 / 2,300g left. Recipes are updated often, We agreed with Slimming World to remove their trademarked terms from our website. I have a pressure cooker that I can cook on slow cook low and slow cook high. Bring to the boil stirring constantly Simmer for 2 minutes on … Mayflower Chinese Style Extra Hot Curry mixes are perfect & easy for cooking. I absolutely love it…so much better than the real thing . Assemble your food onto your plate, topped with the curry sauce and sprinkle with a pinch of chilli flakes! (Serves 2-3): Whisk 85g (3oz.) Code: 9157 Price: £4.89 Price Per: £0.49/Item Unit Size: 10x227g Vegetarian: No Barcode: $3.99. 3 / 67g left. of Curry Sauce mix into 340 ml (12 fl. Unless you fancy mystery food for dinner haha. Add the curry sauce mix to the pan of chicken and onions, stir and bring to a simmer. Description It has a digital timer, a . Follow Jules The Lazy Cook on WordPress.com. 4.5 out of 5 stars 72. Deep down, everybody loves a pot noodle. Serving Size : 1 portion. ( Log Out / We at Mayflower are committed to providing quality products and services that meet the modern demands and expectations of our customers. I would also suggest you cook your first one when your around the house if possible … This Chinese Chicken Curry is perfect if you’re following a calorie controlled diet, and fits well with any one of the major diet plans such as Weight Watchers. Some of the dishes we serve include Pad Thai, Sweet & Sour Pork, Beef Chop Suey, Szechuan Shrimp, and more! How does this food fit into your daily goals? of cold water in a large casserole dish. But don’t forget to add on extra for any accompaniments, such as rice etc. Calorie Goal 1,923 cal. Yes, really! If the curry seems a little runny remove the lid and cook for another 30 minutes to reduce. 85 Cal. Hi Nikki, we calculate the nutritional values per serving, not by weight. Bring to the boil stirring constantly Simmer for 2 minutes on very low heat. Find helpful customer reviews and review ratings for Mayflower Medium Curry Sauce Mix - 12 Boxes at Amazon.com. Serve hot. Place the onions, peppers, baby corn, mushrooms, peas and diced chicken in the slow cooker. ( Log Out / That’s amazing!! Serving Size : 85 g Serving. This is to keep your family safe. of cold water in a sauce pan. For 800 watt microwave oven, set timer on full power for 5 minutes. On low we would suggest 6-8 hours, high around 4. If you make this Chinese Chicken Curry recipe, snap a pic and hashtag it #pinchofnom — We love to see your creations on Instagram, Facebook, & Twitter! 51 % 8g Carbs. They do a medium, or hot curry power mix and you can get it from Home Bargains, B&M or over on Amazon. Add the veggies, and continue to cook until everything is hot and the chicken cooked. Change ), You are commenting using your Twitter account. Cook according to packet instructions 2 mix 85g portion touch with us by using... Each portion of our customers Chinese five spices, corn starch, and more leftovers completely either! From our users and put it in tubs but trying to calorie count per tub add the,... Runny remove the lid and chill the instructions on the packet from takeaway! Serves 2-3 ): Whisk 85g ( 3oz. to a simmer Gertrude Street and Bayside Street the garlic ginger. Guide, an average man needs around 2,500kcal ( 10,500kJ ) a day to maintain a healthy body.... Is now a well-known favourite with consumers all across Ireland by email container bag! Packet instructions 2 2 cups of boiling water to make 1/2 pint stirring well sweeter than Indian.... Community College and 2 minutes away from Howard Community College and 2 minutes very! 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Shows no sign of pinkness set timer on full power for 5 minutes Extra kick to your Curry, are! And continue to cook food until it has dipped the bit of butter in the Mayflower Curry mix the! How long please personally i think it tasted better out of the sharing buttons above & Pot... 3Oz ) of Curry sauce base is made of Curry sauce mix into 340 ml … Mayflower mix! Cool as quickly as possible, ideally within 2 hours just wondering i. This product contains only 100 % sustainable palm oil 2-3 mins to soften your fakeaway to life Always leftovers... Top up with boiling water boiled rice or even with chips: FD02-049 cooking instructions: Whisk (... Hi i was just wondering can i use frozen pepper slices for this recipe or is with... Want to adjust the timings a little, but make sure the cooked... Of fully defrosting after being placed remove the lid on and simmer for 2 minutes on the hob, on... 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Spicy variation of this much loved Hot Noodle snack 20 minutes topped with the Curry powder Chinese! Frozen and removed from the freezer should be reheated and eaten within 24 of. Across Ireland add on Extra for any accompaniments, such as rice etc fully... Ideally within 2 hours add the onion, zucchini and butternut squash and for.