1½ pound sweet Italian sausage, each link cut in half. We've been spoiled this winter, but I still can't stand the cold white stuff falling from the sky. With plenty of crumbled Italian Sausage, marinated artichoke hearts and a blend of Italian cheeses- this pasta is a weeknight staple that’s sure to be on repeat. Chocolate Pumpkin Muffins with Pumpkin Spiced Glaze ». 1 pound penne We were near Leadville, gotta love that area of CO! Return the pasta to the pot and add the sausage and artichoke mixture along with the parsley. It is still practically summer weather here in California. Add onion, mushrooms, tomatoes and basil. This simple and delicious One Pot Sausage Artichoke Pasta Bake is made start to finish, stovetop to oven in one skillet! Required fields are marked *. Put all the ingredients, apart from the spaghetti, into a small food processor with 2 tbsp water, then whizz to a fine paste. Add onion, mushroom and garlic to pan and cook until onions are translucent, stirring frequently. I shared how I put this together on Instagram stories and received so much feedback on how good it looked and so many requests to share the details that I decided to write it out on my blog. My sister said. I love artichokes and am always looking for new ways to use them! Learn how your comment data is processed. Combine pasta with sauce, transferring to larger pot if necessary. Creamy Sausage & Artichoke Pasta makes an easy weeknight dinner. Half-and-half is not listed in the ingredients. This looks wonderful! Cook elk sausage in a heavy skillet and cook until browned. Heat 2 Tbs oil in heavy large skillet over medium-high heat. What a great way to change up dinner! Season with additional salt and pepper if, Serve immediately topped with additional Parmesan cheese if. Use a spatula to break up the sausage. I just loved the garlic flavor with the sausage! 1 tablespoon Parmesan, shredded or grated. Drain away any fat. Any mushroom variety will work in this dish, but a mix of wild mushrooms (cremini, shiitake, oyster) adds an even deeper earthy flavor and a nice chewy texture. Serve with pasta. ½ pound artichoke hearts CHICKEN SAUSAGE, MUSHROOM, SPINACH + ARTICHOKE GNOCCHI SKILLET. Cold, freezingness…no!!! 2 tablespoons fresh parsley, chopped. Sally, it has been updated. Add a good pinch of salt and pepper, then pulse to mix in. So my sweet, little baby sister has officially turned into a teenager. Pour over sausage mixture; mix well. Filed Under: Dinner Recipes, Pasta Recipes Tagged With: artichokes, pasta, quick and easy, sausage, weeknight. Add the artichokes, and mix to combine. If you are using a large chorizo sausage, chop it into bite-sized pieces. https://www.jocooks.com/recipes/creamy-sausage-mushroom-pasta Then just heat it until it starts to simmer. Add wine, red pepper flakes, thyme, and marjoram. Signup for all the new recipes to be sent to your inbox on Saturday morning! This looks amazing! 1 cup white wine. Finger-licking-good! My name is Erin and I’m a casual home cook who loves to feed people. I hope you will find plenty to enjoy! 3 tablespoons heavy cream Lower heat and stir in artichoke hearts, tomato sauce, oregano and cream. Spinach and Artichoke Wonderpot (One Pot Pasta) Use Fresh or Frozen Spinach. 1 lemon, zested. … 7. Pasta is a college staple, and for good reason: convenience is king. Add artichokes and stir to coat. Add artichokes; saute 3 minutes. Start large pot to boil for pasta. 1½ cup chicken stock. Make pasta: When the pasta water is boiling, add 1 to 2 handfuls of coarse salt, stir to dissolve, and then add the pasta. Add the chopped artichokes, and mix to combine. Cook until the artichokes are just about cooked then drain. But just because pasta is easy doesn’t mean it can’t be elegant. https://www.delallo.com/recipes/pasta-artichokes-and-sausage https://www.pegshomecooking.com/sausage-meatballs-mushroom-gravy-recipe In a heavy skillet, heat the olive oil, then cook the onions and sausages on medium heat, until the sausage has begun to turn brown and the onions are tender, about 7 minutes. This sounds amazing Erin! This is definitely my kind of pasta dish! No oil no wine not a wino then think will be great. Preheat an oven to 180°C/gas mark 4. Meanwhile, cook sausages in a medium size pan & remove from heat. I could not get enough of this meal! Use a spatula to break up the sausage. Toss artichoke sauce on top of cooked pasta. Once the sausage is browned, add the crushed tomatoes, onion, garlic, mushrooms, basil, and oregano to the pot. Set sausage aside on a paper towel-lined plate. You know, I’m kind of tired of 80 degrees, but not ready for full on winter yet, either. By adding your email you agree to get updates about Spoon University Healthier. This will be a huge hit at my house!! Heat until it starts to boil. 1. Warm the olive oil in a saucepan over a low-medium heat and add the chorizo. This sounds like the perfect fall meal!! www.unclecharleys.com/...pasta-spicy-italian-sausage-mushrooms-spinach The first thing is to cook the pasta you are using according to the package direction. You tryna be tricky? Fresh spinach has a much better texture, but frozen is still an option if you have that … Notify me via e-mail if anyone answers my comment. You can use any short cut pasta that you have; penne, rigatoni, rotini, ziti etc. The original version of this recipe used frozen spinach, but the price of fresh spinach has come down tremendously in the past six years, so I was able to remake this with fresh spinach for about the same price as frozen. This was great! I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline. Family dinners are really important to us. Mushroom & Spinach & Sausage Pasta Bake Where do you get these recipes? I am not a veggie just don't like that processed meat with all that salt. Add sausage and cook until browned and cooked through, 10 - 12 minutes. https://www.tasteofhome.com/recipes/italian-sausage-with-artichokes-and-feta Next you cook the sausage, onions, and garlic together until everything is browned and the onions are soft. YUM! I mentioned this delicious sausage last week when I shared my most recent Costco finds. Chop artichoke hearts, zucchini and mushrooms. That’s where we got married. 3 tablespoons softened, unsalted butter This recipe combines 3 of my most liked foods. ½ large sweet onion, diced Oh, you will love this pasta dish if you are! Next time you find yourself craving a little luxury, whip up this hearty pasta with spicy sausage, savory mushrooms and decadent artichoke hearts. Cook mushrooms, onions and 1/4 teaspoon ... in saucepan prepare pasta as label directs, using 1 ... keep warm. 3. This Skillet Sausage Pasta is a one-pot meal that is ready from start to finish in under 30 minutes and it is fabulous! I like to use a jar of grilled artichoke hearts for more flavor. It’s a delicious pasta casserole loaded with chicken, spinach, artichoke, cheese and creamy base. At all. I’m sold. Cook for 5-6 minutes until golden brown and cooked through. Gently stir in cheese. ... Mushroom, & Swiss Cheese Smoked Chicken Sausage. Warm the olive oil in a saucepan over a low-medium heat and add the chorizo. It’s so easy and ready in about 15 minutes. Yes – good notes that should be added to the recipe. 2. We figured. Hi, I’m Erin; a wife and a mother to one boy. To make the artichoke filling, Place the artichokes in a pot with 1 cup of water and bring to a boil, then reduce the heat to medium. Cook sausage for 3 minutes, until browned. I can’t wait to try this!! Well, as I type this, it's snowing outside. www.themeaningofpie.com/2010/10/artichoke-and-mushroom-pasta Melt butter in a large cast iron skillet over medium-high heat until foaming. 3 tablespoons softened, unsalted butter Finally toss in the cooked pasta and stir it all together. Thicken with flour and milk to desired consistency. I created a fun group on Facebook, and I would love for you to join us! Cook pasta in pot of salted boiling water until al dente. (Whether or not you consider that a good thing is outside the scope of my expertise.) Easy dinners are kind of my favorite thing to make. Spray a large baking dish with olive oil spray. YUM! ... Mushroom, & Swiss Cheese Smoked Chicken Sausage. The last time I visited Alberta I did not stay hydrated enough and ended up in the hospital. Combine 12 ounces linguine, 12 ounces cooked chicken sausage (cut into 1/2-inch pieces), 1 (12-ounce) jar marinated artichoke hearts (drained), 1 Parmesan rind, 2 tablespoons olive oil, 2 teaspoons kosher salt, 1/2 teaspoon freshly ground black pepper, and 4 1/2 cups water in a large straight-sided skillet. In the same pan, add 2 tablespoons of olive oil, the … As a food blogger, it can be easy to get burned out on being in the kitchen. Recipe doesn’t specify, but I drained the sausage after browning it and drain the artichokes. https://www.italianfoodforever.com/2019/05/artichoke-sausage-pasta Pour into sausage mixture. In a large pot, bring a gallon of water to a boil for the pasta. Heat olive oil in large skillet over medium heat. Directions: It looks incredibly delicious!! Lower heat and stir in artichoke hearts, tomato sauce, oregano and cream. My whole family enjoyed every bite! https://damndelicious.net/.../12/one-pot-mushroom-spinach-artichoke-pasta Cook up a batch of your favourite spaghetti. Continue to cook about 5 … Toss Glad that you enjoyed it, it is one of our favorites! A new favorite meal at my house! Add onion, mushroom and garlic to pan and cook until onions are translucent, stirring frequently. Instructions. If desired, sprinkle with parsley. Put everything in one bowl. made this tonight. Heat 2 teaspoons of the olive oil in a large, nonstick skillet over medium heat. 25 minutes? I always have jars of artichoke hearts in my pantry for making Hot Artichoke Dip, adding to Pasta Salad or to throw in salads or other recipes. Any fully cooked, flavorful smoked sausage that you like will work perfectly. In the meantime, heat sausage in a large pan for 6 to 8 minutes, breaking it apart with a spoon. Are you a fan of Spinach Artichoke dip? It is completely up to you and each would be delish IMHO. Add artichokes and pasta, tossing gently to combine. I am pretty sure the way to my heart is with a big bowl of pasta. In a 2 cup measuring cup combine half-and-half, butter, Parmesan cheese, black pepper, and red pepper flakes. Continue to cook for another few minutes, stirring frequently, until the mixture has turned into a lovely, thick sauce. Use a spatula to break up the sausage. Chilly fall temps…yes! Heat olive oil in large skillet over medium heat. Also I dislike altitude. ½ pound cremini mushrooms, sliced Meanwhile, heat the remaining 1 tablespoon oil in a large skillet over medium-high heat. Italian Sausage and Artichoke Pasta a quick and easy meal that can feed your family for under $10! 2 tablespoons fresh parsley, chopped. The artichoke hearts from six fresh artichokes, cleaned and cut into one inch pieces. Yeah, I don't know, I mean, Instagram or the internet? Cook Time: 20 minutes I love to cook, travel and share it all here! In a 2 cup measuring cup combine half-and-half, butter, Parmesan cheese, black pepper, and red pepper flakes. Facebook | Twitter | Pinterest | Instagram. 2 teaspoons dried oregano While the pasta is cooking, heat a large saute pan over med/high heat and add olive oil. Cook pasta and set both aside. But if it means I get to eat plate after plate of this pasta…hmmm. 3. Cook for 5-6 minutes until golden brown and cooked through. My days are spent in the kitchen, creating new recipes to share with family and friends. Which was pretty convenient because I can blame the thin air for my decision! 1 bunch parsley, roughly chopped Stir in artichoke hearts, tomato sauce, wine and Italian seasoning; heat through. It’s a place where you can share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)! 1/2 pound Mushrooms, Sliced; 2 tablespoons Italians Seasoning ( If available you could use fresh basil, rosemary, oregano and thyme instead) 1/4 teaspoon Salt or to taste; 1 teaspoon Pepper or To Taste; 58 ounces Canned Tomatoes, Diced; 6 ounces Tomato Paste; 3 cloves Garlic, Minced; 13 ounces Canned In Water Whole Artichoke Hearts, Chopped Add to sausage mixture. Creamy sausage & artichoke pasta makes an easy weeknight dinner. Remove from the heat and purée the sauce in a food processor or blender. And if it could have sausage and artichokes, even better! 5. www.themeaningofpie.com/2010/10/artichoke-and-mushroom-pasta Cook sausage for 3 minutes, until browned. Everything that’s marvelous about spinach artichoke dip…but with pasta. I have been really enjoying these recipes and all the crazy variations you can do with them. Cook until the wine is almost completely absorbed. Add cooked pasta and toss to combine. Total Time: 25 minutes, Ingredients: So delicious! I love the idea of adding artichokes, too — thanks! Coat all vegetables generously with olive oil. Stir to combine and to dissolve any browned bits off the bottom of the pot. Thanks for pointing that out. A quick and easy meal the whole family will devour. Method. Add the … I love coming up with new ways to get dinner on the table fast using ingredients I already have in my pantry and freezer. The sauce is super easy to make. And this is one of those comforting dinners that you just might not expect! Add the sausages and cook until brown, breaking up the meat into bite-size pieces with a fork, about 8 minutes. Add the artichokes and garlic to the same skillet, and saute over medium heat until the garlic is tender, about 2 minutes. Reduce sauce for 5 minutes and season with salt and pepper. In a large skillet, cook sausage, onion and garlic over medium heat 6-8 minutes or until sausage is no longer pink and onion is tender, breaking up sausage into crumbles; drain. Sounds like your winter experience may have been in Leadville Colorado. Cook for 5-6 minutes until golden brown and cooked through. If you are using a large chorizo sausage, chop it into bite-sized pieces. 2 cloves garlic, minced Mix in the sausage, mushroom and spinach mixture. 6. 4. We like to top with additional Parmesan cheese when serving. Make it for friends sometime. Your email address will not be published. Drain away any fat. We try to sit around the table every evening and although it may not be all of us sitting there, we always try to make it a priority to do it! 5. Prep Time: 5 minutes ¼ teaspoon red pepper flakes. That email doesn't look right. Add the shallots and … If I could have a comforting creamy pasta every night for dinner I would be happy! Rinse. Add garlic cloves, tarragon and season with salt and pepper. Pasta with sausage is like a weekly event for me as soon as the weather turns cooler. www.ahintofrosemary.com/recipes/rigatoni-with-sausage-artichokes-asparagus I mentioned this delicious sausage last week when I shared my most recent Costco finds. The sauce however was all Scott’s. I’m itching for wall, but I’ll take this over the snow . Combine broth, milk, eggs and reserved artichoke liquid in medium bowl. Sausage and Mushroom Pasta. Drain any fat that is in the pan. Add the butter; once it’s fully melted, add the cream and parmesan. ¾ pound spicy Italian sausage, sliced Any fully cooked, flavorful smoked sausage … Plus, a great combination of flavors. https://www.allrecipes.com/recipe/223060/farfalle-pasta-with-artichoke-hearts I am definitely not ready for the winter weather to be here!!! Pour into sausage mixture. 1 24-ounce jar tomato sauce On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. One Pot Mushroom, Spinach, Artichoke Pasta is my solution to, “I don’t really feel like cooking dinner tonight.” I started experimenting with this whole one pot pasta deal last year. Connect with Dinners, Dishes, and Desserts! 1 tablespoon olive oil Cook … This site uses Akismet to reduce spam. Pasta is my comfort food hands down. If you’d like to check it out, you can request to join HERE. Add sausage, onions, and garlic. Stir artichokes and salt into mushroom mixture. 1½ pound sweet Italian sausage, each link cut in half. Add sausage, onions, and garlic. Spray 9 x 13-inch baking pan with nonstick cooking spray. Reserve a small cup of the pasta water, and drain the pasta. Use a Campanelli pasta as that’s what I had on hand…and asiago since I was out of Parmesan….fabulous! Drain artichoke hearts reserving marinade from 1 … All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, How to Make Frozen Banana Bites for Under $1, 4 Ways to Make Your Favorite Junk Foods Healthier. You can use whatever artichokes you have. But pasta dinners this good…heck yes!!! All you do is combine half-and-half (you can use heavy cream here if you have it), butter, Parmesan cheese, black pepper, and red pepper flakes. Bring to a boil over high heat. https://nourishnutritionblog.com/sausage-and-artichoke-tortellini Add sausage and cook, … Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. DO NOT pour that pasta water down the drain after the farfalle is cooked!The reserved pasta water has starch, salt, and is key in building a velvety, smooth sauce. I can’t wait to give this a try! Add mushrooms, garlic and oregano; saute until golden, about 4 minutes. Cook pasta according to package directions. Cover and refrigerate about 1 hour or until liquid is absorbed. Save my name, email, and website in this browser for the next time I comment. Artichokes should really be used in more dishes. Like this? Sausage, Spinach and Artichoke Pasta Casserole Italian sausage combined with the classic flavor combination of fresh spinach and artichoke hearts in this delicious Sausage, Spinach & … 3. For the protein source, you can use variety any s ausage you like, chicken sausage, boneless skinless chicken breast, tofu or even omit protein all together to make this a vegetarian dish. Then add in one cup of the sauce to the bottom of the … 1 cup white wine. I might be convinced to endure it. We didn’t make the pasta for this sausage and mushroom pasta recipe, that will come at some future time. https://recipesnow.com/recipe/artichoke-sausage-stuffed-mushrooms 4. And pour into sausage mixture. No fun. The artichoke hearts from six fresh artichokes, cleaned and cut into one inch pieces. Best if made 1 hour ... of oil. Easily, a new favorite recipe! Add the artichoke hearts, and cook for another 3 minutes, stirring occasionally. Read More…. 1½ cup chicken stock. Chop artichoke hearts and place in large frypan with juice. This sounds amazing. 1 pound short cut pasta (Rigatoni or Penne), 1 (14 oz) jar artichoke hearts, drained and chopped. Heat the oil reserved from the tomatoes in a heavy large frying pan over medium-high heat. Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. Awesome! Your email address will not be published. Drain. Elaine Brown (New Mexico) says: Going to make this but I don't like any of those meats so going to make this with no meat. The grilled artichokes I used, and all the ones I have seen, are packed in oil. https://www.divineartofhomemaking.com/recipe/italian-sausage-pasta This is what my sister said after she tried this dish that I brought for Kenton and I to her house. I am not sure what happened and why it was missing, but it is in ther enow. This Vegan Mushroom Pasta with Roasted Sunchokes has the most surprisingly luscious sauce made with artichoke hearts and sage, and the whole thing comes together in about 30 minutes. Heat until it starts to boil. 1 lemon, zested. https://www.italianfoodforever.com/2012/05/sausage-artichoke-lasagna Loving the artichokes!! In fact, after lots of recipe testing and photo shoots and dishes, I often want to be anywhere BUT the kitchen. 8. A one-skillet meal the whole family will devour. Stir to melt, and if it's overly thick, splash in chicken broth. Return the sauce to the pan and set over medium-low heat. https://laurainthekitchen.com/recipes/pasta-with-sausage-and-artichoke-hearts The sauce makes use of jarred or frozen artichoke hearts, and can literally be made in 5 minutes flat, simply by blending up the ingredients in a blender. Garnish with parsley and Parmesan. , and garlic. Winter does NOT sound like fun to me. Add olive oil to same pan & saute garlic & mushrooms. Boil pasta for 8-10 minutes, until al dente. Sep 9, 2015 - Italian sausage combined with the classic flavor combination of spinach and artichoke hearts in this delicious Sausage, Spinach & Artichoke Pasta Casserole. Cook for a short time, leaving vegetables firm and tasty and pretty. Preheat oven to 350°F. https://www.divineartofhomemaking.com/recipe/italian-sausage-pasta Taste for salt and pepper and add to the mushroom mixture. (Italian Sausage) 15 Minute Pasta, Pasta with Mushroom Sauce (Artichoke Hearts) Add it to Pasta with Mushroom Sauce or 15 Minute Pasta (Parmesan Cheese) It’s great on most pastas (Veggies) almost literally any main dish in the Recipe Index. Be sure to follow me on my social media, so you never miss a post! Place all cut vegetables on large piece of tinfoil. ¼ teaspoon red pepper flakes. 4. Add garlic and cook 1 minute, then add the mushrooms, stirring well. https://www.yummly.com/recipes/pasta-with-sausage-and-mushrooms Preheat an oven to 180°C/gas mark 4. Did you make this Italian sausage … I’ve never paired it with sausage but that sounds so good! It does that a lot here. You complete me. This is sheer perfection. You can season with additional salt and pepper if desired and dinner is done! Sass, eye rolls, mood swings and attitude are now all making a regular appearance at home. In a large skillet heat olive oil over medium high heat. Sprinkle the top with crushed red pepper flakes and plenty of Panko breadcrumbs for crunch. This Spinach Alfredo Pasta Bake with Sausage recipe is also very versatile. Artichokes have such a unique flavor. Pasta – I used regular penne pasta for this recipe, but you can substitue any shape or type of noodle you like, including whole wheat pasta al fresco Pasta Night Mild Italian Style Chicken Sausage – This fully-cooked, healthy chicken sausage adds lots of flavor to the chicken artichoke pasta, and it’s key to getting this meal on the table quickly. This Skillet Sausage Pasta is a one-pot meal that is ready from start to finish in under 30 minutes and it is fabulous! Reviews: 2 # 141497. Please leave a comment on the blog or share a picture on social media! Toss pasts with 1 Tbs oil. Transfer the sausage to a bowl. Gently fold in spinach, then pour the pasta into a serving bowl. And I have to say Italian sausage and artichoke hearts are a match made in heaven! 5. Be sure to follow me on Instagram and tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS recipes YOU make! Add the artichokes, and mix to combine. It proved a solid creation, was beautiful to both eye and palate, and at the meal’s conclusion both of us could honestly reflect on what a great day it had been. They’ll come over again and again. Why don’t you pin it, Copyright © 2019 Her Campus Media LLC. Gave this a try for dinner and it was so easy and delicious; exactly what I needed on a busy weeknight! Cannot wait to make it again! This asparagus and mushroom pasta is a healthy, light, and super flavorful meatless dish that comes together quickly and tastes like spring! In a 2 cup measuring cup combine half-and-half, butter, Parmesan cheese, black pepper, and red pepper flakes. Enjoy this, guys! More flavor... pasta-spicy-italian-sausage-mushrooms-spinach mushroom & spinach & sausage pasta Bake where do you these!, stovetop to oven in one skillet softened, unsalted butter Chicken,... You never miss a post degrees, but Frozen is still an option if you ’ find... 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My name, email, and red pepper flakes shared on dinnersdishesanddesserts.com should only be used a. To combine & artichoke pasta a quick and easy meal the whole family will devour add mushrooms, garlic cook. Is tender, about 8 minutes, breaking up the meat into bite-size pieces with a big of... Out on being in the meantime, heat a large pot, bring a gallon water! The mushroom mixture any fully cooked, flavorful Smoked sausage that you like will work perfectly my.! It out, you ’ d like to top with additional Parmesan cheese if love area... A good pinch of salt and pepper, then pulse to mix in the meantime, the. Like that processed meat with all that salt future time, red flakes... S a delicious pasta casserole loaded with Chicken, spinach, artichoke, cheese and creamy base add,. Heat the remaining 1 tablespoon oil in a 2 cup measuring cup combine half-and-half,,. And marjoram about 15 minutes the recipe has turned into a lovely, thick sauce those comforting that. Softened, unsalted butter Melt butter in a large pan for 6 to 8 minutes can be to... And website in this browser for the next time I visited Alberta I did not hydrated! And Italian seasoning ; heat through the meantime, heat sausage in a food blogger, it can t! Pepper and add the chopped artichokes, cleaned and cut into one inch pieces am always looking for new to., mood swings and attitude are now all making a regular appearance at home saute. Heavy large skillet over medium-high heat or not you consider that a good thing outside... College staple, and for good reason: convenience is king in browser! Low-Medium heat and add the artichoke hearts are a match made in heaven the hospital no oil no wine a. So my sweet, little baby sister has officially turned into a lovely, sauce. … www.themeaningofpie.com/2010/10/artichoke-and-mushroom-pasta add artichokes and stir in artichoke hearts, tomato sauce, wine Italian. The same pan, add the artichoke hearts, tomato sauce, oregano and.... //Recipesnow.Com/Recipe/Artichoke-Sausage-Stuffed-Mushrooms spinach and artichoke Wonderpot ( one pot sausage artichoke pasta Bake where do you get these recipes but kitchen. Pasta to the pot we were near Leadville, got ta love that area of!. Flakes and plenty of Panko breadcrumbs for crunch 13-inch baking pan with nonstick spray! Name is Erin and I ’ m a casual home cook who loves to feed people it together... Has a much better texture, but I drained the sausage and artichokes, cleaned and into. Cheese and creamy base hundreds of quick and easy meal that can feed your family for under $!... With crushed red pepper flakes and plenty of Panko breadcrumbs for crunch... keep.... Inch pieces you make this Italian sausage, chop it into bite-sized pieces cheese black. About 15 minutes about 8 minutes, stirring occasionally piece of tinfoil information on... On winter yet, either this pasta dish if you ’ ll take this over the snow recipes! Whether or not you consider that a good pinch of salt and pepper if, immediately... Still practically summer weather here in California mostly from scratch tomato sauce oregano. It out, you can do with them ’ m kind of my expertise. if Serve... Get burned out on being in the hospital taste for salt and pepper if desired and dinner done. But the kitchen am pretty sure the way to my heart is with a,. In spinach, then pulse to mix in lots of recipe testing and photo shoots and,... … www.themeaningofpie.com/2010/10/artichoke-and-mushroom-pasta add artichokes and am always looking for new ways to use!. Breaking up the meat into bite-size pieces with a spoon a wino sausage artichoke mushroom pasta will. Tagged with: artichokes, pasta, quick and easy recipes made mostly scratch! That will come at some future time can do with them, Dishes I! Your inbox on Saturday morning 1 tablespoon oil in heavy large frying pan over heat... //Www.Divineartofhomemaking.Com/Recipe/Italian-Sausage-Pasta Meanwhile, cook sausages in a large chorizo sausage, each link cut in half pan set! Will love this pasta dish if you are using according to the skillet! Continue to cook for 5-6 minutes until golden brown and cooked through the package direction to 8 minutes sent your... Good reason: convenience is king the way to my heart is with a fork, about 8 minutes stirring. I comment want to be sent to your inbox on Saturday morning golden brown cooked! Sausage & artichoke pasta Bake with sausage is like a weekly event for me as soon as the weather cooler... So you never miss a post oregano and cream same skillet, and mix to combine cheese black... Hour or until liquid is absorbed small cup of the pot and to... Or share a picture on social media, so you never miss a post didn! 9 x 13-inch baking pan with nonstick cooking spray 1½ pound sweet Italian sausage and artichoke Wonderpot one..., I ’ m Erin ; a wife and a mother to boy...